Comments on: Pancakes http://corduroyorange.com/?p=105 The only Food Blog written by Jesse Sharrard Sun, 12 Apr 2026 01:23:53 +0000 http://wordpress.org/?v=2.6 By: Melanie http://corduroyorange.com/?p=105#comment-24290 Melanie Sat, 22 Mar 2008 00:08:37 +0000 http://corduroyorange.com/?p=105#comment-24290 Love your blog, just stumbled upon it today! I'm a relatively new cook, who had no experience before marriage about 3 years ago and now I LOVE IT! Especially liked your blogs on knives and cutting skills. Just wanted to mention I think you doubled up on the sugar in your list of ingredients for pancakes here - just made 'em this morning. ;) BTW, can one also add vanilla or other extracts into the batter with good results too? Love your blog, just stumbled upon it today! I’m a relatively new cook, who had no experience before marriage about 3 years ago and now I LOVE IT! Especially liked your blogs on knives and cutting skills.

Just wanted to mention I think you doubled up on the sugar in your list of ingredients for pancakes here - just made ‘em this morning. ;)

BTW, can one also add vanilla or other extracts into the batter with good results too?

]]> By: Corduroy Orange » Blog Archive » Cooking in China http://corduroyorange.com/?p=105#comment-396 Corduroy Orange » Blog Archive » Cooking in China Wed, 13 Dec 2006 19:59:22 +0000 http://corduroyorange.com/?p=105#comment-396 [...] Corduroy Orange The only Food Blog written by Jesse Sharrard « Pancakes [...] [...] Corduroy Orange The only Food Blog written by Jesse Sharrard « Pancakes [...]

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