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	<title>Comments on: Nine on Nine</title>
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	<link>http://corduroyorange.com/?p=271</link>
	<description>The only Food Blog written by Jesse Sharrard</description>
	<pubDate>Sat, 11 Apr 2026 23:31:54 +0000</pubDate>
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		<item>
		<title>By: Troy</title>
		<link>http://corduroyorange.com/?p=271#comment-20373</link>
		<dc:creator>Troy</dc:creator>
		<pubDate>Thu, 17 Jan 2008 12:05:12 +0000</pubDate>
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		<description>Barramundi is an Australian fish.  I remember learning about it years ago on "Survivor Australia."  See reality television isn't completely mindless?</description>
		<content:encoded><![CDATA[<p>Barramundi is an Australian fish.  I remember learning about it years ago on &#8220;Survivor Australia.&#8221;  See reality television isn&#8217;t completely mindless?</p>
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		<title>By: SamChevre</title>
		<link>http://corduroyorange.com/?p=271#comment-20331</link>
		<dc:creator>SamChevre</dc:creator>
		<pubDate>Wed, 16 Jan 2008 21:03:25 +0000</pubDate>
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		<description>Was the Pot au Feu veal, or venison?

I am very envious--that sounds like an awesome menu.</description>
		<content:encoded><![CDATA[<p>Was the Pot au Feu veal, or venison?</p>
<p>I am very envious&#8211;that sounds like an awesome menu.</p>
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