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	<title>Comments on: Easter Dessert Recommendations</title>
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	<description>The only Food Blog written by Jesse Sharrard</description>
	<pubDate>Sat, 11 Apr 2026 23:49:59 +0000</pubDate>
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		<title>By: Icing Mixers roundup &#187; Blog Archive &#187; Fast Friday links</title>
		<link>http://corduroyorange.com/?p=285#comment-24282</link>
		<dc:creator>Icing Mixers roundup &#187; Blog Archive &#187; Fast Friday links</dc:creator>
		<pubDate>Fri, 21 Mar 2008 20:11:11 +0000</pubDate>
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		<description>[...] http://corduroyorange.com/?p=285My mom used to make a really good pound cake and drizzle it with a simple icing. Because she baked it in a bundt pan, there was always a certain amount of icing that fell into the center of the cake and around the outside edges. &#8230; [...]</description>
		<content:encoded><![CDATA[<p>[...] <a href="http://corduroyorange.com/?p=285My" rel="nofollow">http://corduroyorange.com/?p=285My</a> mom used to make a really good pound cake and drizzle it with a simple icing. Because she baked it in a bundt pan, there was always a certain amount of icing that fell into the center of the cake and around the outside edges. &#8230; [...]</p>
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