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	<title>Comments on: Knife Skills Table of Contents</title>
	<atom:link href="http://corduroyorange.com/?feed=rss2&#038;p=90" rel="self" type="application/rss+xml" />
	<link>http://corduroyorange.com/?p=90</link>
	<description>The only Food Blog written by Jesse Sharrard</description>
	<pubDate>Sat, 25 Apr 2026 10:58:10 +0000</pubDate>
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		<title>By: karl</title>
		<link>http://corduroyorange.com/?p=90#comment-14890</link>
		<dc:creator>karl</dc:creator>
		<pubDate>Mon, 01 Oct 2007 03:44:52 +0000</pubDate>
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		<description>Good work in your blog, it's a nice one. I have a new site hope you will like it as well. Please check this out www.2-clicks-kitchenknives.com.</description>
		<content:encoded><![CDATA[<p>Good work in your blog, it&#8217;s a nice one. I have a new site hope you will like it as well. Please check this out <a href="http://www.2-clicks-kitchenknives.com" rel="nofollow">http://www.2-clicks-kitchenknives.com</a>.</p>
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		<title>By: Knife Skills &#187; Almost Blue</title>
		<link>http://corduroyorange.com/?p=90#comment-388</link>
		<dc:creator>Knife Skills &#187; Almost Blue</dc:creator>
		<pubDate>Tue, 12 Dec 2006 16:47:44 +0000</pubDate>
		<guid isPermaLink="false">http://corduroyorange.com/?p=90#comment-388</guid>
		<description>[...] Bookmark Corduroy Orange if you have any interest at all in cooking or food.  It&#8217;s like an encyclopedia of great cooking/kitchen tips.  Just do it.  For example, check out his knife skills section.  Some of these things I knew - but there&#8217;s a wealth of information that I wasn&#8217;t even aware of.  I&#8217;ve been holding my knives all wrong! [...]</description>
		<content:encoded><![CDATA[<p>[...] Bookmark Corduroy Orange if you have any interest at all in cooking or food.  It&#8217;s like an encyclopedia of great cooking/kitchen tips.  Just do it.  For example, check out his knife skills section.  Some of these things I knew - but there&#8217;s a wealth of information that I wasn&#8217;t even aware of.  I&#8217;ve been holding my knives all wrong! [...]</p>
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